Fruit Pizza

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Ingredients: 

1 pkg sugar cookie dough
8 oz cream cheese
1 C powdered sugar
1 T grated orange peel
1 C whipping cream (whipped)
½ C apricot jelly
2 T lemon juice
Seasonal fresh fruit

Press dough to cover round pan. Bake 15-18 mins at 350. Cool. Blend cream cheese, sugar, orange peel. Fold in whipping cream and spread on cookie. Arrange fruit slices on top and chill. Heat apricot jam and lemon juice in a small saucepan. Brush on top.

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