Manicotti
Main CoursesIngredients:
½ lb. Ground Beef
½ Cup Mayonnaise
1 Garlic Clove, Crushed
8 Manicotti Cooked and Drained
1 Cup Cottage Cheese
1 Jar (16oz.) Spaghetti Sauce
4 ounces Shredded Mozzarella Cheese
½ Tsp. Dried Oregano
½ Tsp. Salt
Parmesan Cheese
Brown beef and garlic; drain fat. Mix next 4 ingredients in bowl; stir in beef. Fill each manicotti with about ¼ Cup cheese-meat filling. Place in baking dish; cover with sauce. Sprinkle with oregano and cheese. Cover with foil. Bake at 350 F. oven 15 minutes. Remove foil; bake 10 minutes longer. Serves 4.
