Maria Auxiliadora’s Chocolate Cake

Cakes
Ingredients: 

1 ½ C sugar
½ C butter
6 eggs
2 C milk
3 C flour
1 ½ t baking powder
vanilla
4 oz semi sweet chocolate, melted

Cream butter and sugar. Add egg yolks gradually. Add milk and flour alternately. Add baking powder and vanilla, and melted chocolate. Fold in beaten egg whites. Bake about 1 hr at 350.

Source: 
Maria Auxiliadora
Notes: 
n/a
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